And suddenly it's spring in 2010~

Recently, well, kind of like for the past six months, I've been thinking to start or turning this not-so-much-used blog into a food/cooking/photography blog. Not that I'm a photographer or a cook, but I do love cooking and baking. And I do love taking pictures. I was thinking to start when I am ready, meaning when I finally save enough money to buy nice camera and lens, and when I get a nice kitchen and cookwares that I can cook more seriously.
But, god know when that day will come, and as I do cook and bake rather regularly, maybe if I start here I can at least post more regularly than what I'm doing now...
It's spring, in fact Easter Sunday is coming. I have plans to make a carrot cake. If I do get it done. I'm coming here to update the recipe and pictures! Promise!